The Food and Drug Administration narrowed its blanket warning from last week, when it said people shouldn’t eat any romaine because of an E. coli outbreak.
Where turkey is being eaten, there is inevitably talk of tryptophan – a naturally occurring chemical found in turkey and other foods.
The Tennessee State Fire Marshal’s Office reminds Tennesseans that Thanksgiving is the leading day for house fires.
The American Farm Bureau Federation says the average nationwide cost of a holiday meal for 10 people is $48.90, or less than $5 per person.
Even though salmonella is not prohibited in raw meat or poultry, regulators check to make sure the number of samples at processing plants that test positive for the bacteria is within standards.
The public is invited to enjoy a hot meal to celebrate the holiday season.
Tennesseans can find their products by looking for the “Homegrown by Heroes” label in stores and on the Pick Tennessee website.
Some deals are good all weekend (Friday – Sunday), others are only for the day(s) specified.